Baked Beans - cooking recipe

Ingredients

1 (16 to 18 oz.) can baked beans
1 onion, chopped
1/2 green pepper, chopped
6 slices bacon
1/4 c. ketchup
1/4 c. brown sugar
dash of Worcestershire sauce

Preparation

Fry bacon until crisp.
Saute onion and green pepper in bacon grease.
Add ketchup, brown sugar and Worcestershire to baked beans in baking dish.
Mix.
Add onion, green pepper and crumbled bacon; mix.
Bake for 30 to 40 minutes at 350\u00b0.