Mix cabbage, onion, peppers and salt in a large bowl.Cover with ice water.Cover container.Let stand overnight.Next morning, drain well and pack lightly in sterilized jars. ...
In large bowl, blend together all ingredients.Pour in shell. Bake at 375\u00b0 for 50 to 55 minutes. ...
Brown hamburger and onions.Mix beans in 5-quart Dutch oven. Add remaining ingredients.Bake at 300\u00b0, uncovered, for 1 1/2 hours. ...
Cut meat into strips.Add meat to oil and brown for 5 minutes.Stir in water, onion, garlic salt and ginger.Cover and simmer 12 to 15 minutes.Add green pepper strips last 5 minutes. While meat simmers ...
Sift dry ingredients in separate bowl.Combine eggs and vanilla.Add pumpkin and mix well.Add dry ingredients, carrots and raisins.Spray 12 cup muffin tin with nonstick spray.Fill and bake at 350\u00b ...
Melt butter in small saucepan.Add onion and garlic; saute 5 minutes.Add parsley, rosemary and basil; simmer, covered, 5 minutes. ...
Put 4 cups water and ham on to boil. Shred cabbage and put in boiling water. Cook 1/2 to 1 hour or until cabbage is tender. Add vinegar and salt. Mix flour, eggs, baking powder and salt with enough ...
Heat oil for 1 minute in large saucepan over moderate heat. Add onion and saute, stirring until limp, about 5 minutes.Add potato, bay leaf, marjoram, nutmeg and stock.Bring to boil until potato is j ...
Mix all ingredients.Dig hole inside vegetables after slicing the top.Spoon in mixture.Leave excess cut out vegetables in pan.After filling, put tops on.Baste often during cooking. Bake at 350\u00b0 ...
Pour green beans in a small casserole dish.Add spices and stir.Pour soup over top and cover green beans.Sprinkle with cheese.Cook at 350\u00b0 for 25 to 30 minutes. ...