Stuffed Peppers, Tomatoes And Potatoes - cooking recipe

Ingredients

1 lb. ground beef
1 lb. ground turkey
2 eggs
garlic powder
onion flakes
vegetable flakes
poultry spice
parsley flakes
1/2 c. bread crumbs
1/4 c. soy sauce
1/4 c. milk
4 tomatoes
4 potatoes
4 green peppers

Preparation

Mix all ingredients.
Dig hole inside vegetables after slicing the top.
Spoon in mixture.
Leave excess cut out vegetables in pan.
After filling, put tops on.
Baste often during cooking. Bake at 350\u00b0 for 1 1/2 hours.