Chill cabbage thoroughly.Shred fine.Combine remaining ingredients and pour over cabbage.Mix lightly.Sprinkle with paprika.Makes 6 servings.(I usually double the recipe as people go for seconds.) ...
Cut up cabbage.Put water in cabbage.Add diced and pureed tomatoes and bacon bits.Add red pepper seeds as desired.Cook on high until it starts to boil.Turn down heat and cook 1 hour. ...
Wash and clean 8 big yams.Boil yams until soft. Drain water from yams and add butter, sugar and milk.Mash everything together.Put in casserole dish and add marshmallows. Put in oven until marshmallo ...
Combine all ingredients together.Place in a greased casserole dish.Bake at 250\u00b0 for 15 minutes. ...
Cut bacon slices crosswise into small pieces and brown in skillet.Do not drain bacon grease.Cut up onion and cabbage and add to bacon and drippings.Cook, covered, until cabbage is cooked thoroughly; ...
Mix together, oil and sugar.Add remaining ingredients.Pour into a tube cake pan.Bake at 350\u00b0 for 1 hour. ...
Cook onion in butter until tender. Stir in flour, salt and pepper (to taste). Add milk and cheese. Cook until thick and bubbly. Cook and stir 1-2 minutes more. ...
Brown the onion and ground beef. Steam the cabbage until limp. Place cabbage in buttered baking dish. Layer with onion and meat. Alternate cabbage and onion. Top with tomato soup.Cover and bake at 3 ...
Cut sausage into 1-inch lengths and brown in an iron skillet. When completely brown, drain off excess fat.Add beans, onions, bell pepper, Mrs. Dash and chives.Rinse bean cans with a little water and ...
Grind peppers andonions.Mixwith other ingredients and cook (uncovered) for 30 minutes on medium heat.Pour into hot jars and seal. ...