Stir potatoes, sour cream, soup (undiluted) and cheeses together.Bake in oven at 350\u00b0 until bubbly.Crush corn flakes and add to melted butter.Top potatoes with this mixture and continue to cook ...
Place all ingredients in large pot.Bring to a boil.After they start boiling, cook 15 minutes.Put in sterilized jars and seal. ...
Preparation:Over low heat, gradually blend milk into cream cheese until smooth.Stir in chives, onion and 1 teaspoon salt. Add potatoes and stir gently.Turn into a 1 1/2-quart casserole. Cover and ch ...
Boil broccoli in salt water about 15 minutes; drain.Heat Cheez Whiz and chicken soup and mix with broccoli.Melt oleo and saute onions, then add to broccoli mix.Add cooked rice and bake at 350\u00b0 ...
Clean and boil beans until tender (2 hours).Pass them through a food processor and sift them twice using some milk if necessary.Add the remaining milk, coconut milk and mix well. Add sugar, salt and ...
Cut peppers lengthwise and remove seeds.Mix remaining ingredients and fill peppers.Bake at 350\u00b0 for 30 minutes.Turn and bake another 30 minutes.These freeze well. ...
In a large bowl, combine flour, baking powder, cheese and garlic; mix well, coating all the cheese.Add Crisco shortening in small lumps, blending with fork until crumbly.Add milk, a spoonful at a ti ...
In 1-quart measuring cup, melt butter in microwave; blend in flour and salt. Stir in milk. Microwave on High 8 to 10 minutes. Stir after 4 minutes. Layer half of potatoes in casserole; sprinkle with ...
Sift sugar with flour.Add pumpkin, nutmeg, cinnamon, ginger and cloves.Salt to taste.Beat eggs into mixture, one at a time.Stir in evaporated and fresh milk.Add more sugar, to taste.Add vanilla. Pou ...
Fill a large kettle with enough water to cover cabbage without overflowing.Trim any damaged leaves from cabbage.Insert cabbage into boiling water.As the cabbage leaves begin to soften, cut them from ...