Place potato cubes in a small sauce pan and cover with salted water. Bring to a boil, then reduce heat to medium-low and simmer until tender, about 15 minutes. Drain and cool.Mash potato in a large ...
Cut each potato into wedges by quartering the potatoes, then cutting each quarter in half. Heat 1 tablespoon of olive oil over medium heat in a large skillet, and cook and stir the onion and mushroo ...
Preheat oven to 350 degrees F (175 degrees C). Grease two 9-inch round cake pans.Sift together cake flour, baking powder, soda, salt, cinnamon, allspice, and ginger.Mix together buttermilk, sweet po ...
Bring chicken broth to a boil in a large Dutch oven. Add Yukon gold and sweet potatoes, bring back to a boil, and turn heat to medium-low. Simmer until tender, 10 to 20 minutes.Heat vegetable oil in ...
Preheat the oven to 350 degrees F (175 degrees C).Place acorn squash halves on a baking sheet.Bake in the preheated oven for 25 minutes. Add red bell peppers to the baking sheet with the squash and ...
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with 1 tablespoon butter.Melt 1 tablespoon butter in a skillet over medium heat. Season pork chops with salt and pepper; ...
Heat a non-stick skillet over medium heat. Place bell pepper ring in the hot skillet. Crack egg into bell pepper ring; cook until bottom holds together and corners are browned, 2 to 3 minutes. Flip ...
Cook the bacon in a large, deep skillet over medium-high heat, stirring occasionally, until partially cooked but not brown, 5 to 6 minutes; drain on paper towels.Combine the drained bacon, green bea ...
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.Combine olive oil, curry powder, lemon juice, salt, and ground black pepper in a bowl. Add cauliflower and toss ...
Stir beans, onion, garlic, oil, lime juice, salt, red pepper flakes, cumin, and black pepper together in a bowl. Cover the bowl with plastic wrap and refrigerate until flavors blend, about 2 hours.S ...