Mix the first 4 ingredients.Put half of the mixture in 1 1/2-quart casserole dish. Add sliced apples and 1/2 cup water. Add the rest of the crumbs. Cover and bake 1 hour at 350\u00b0. Microwave 15 t ...
Heat oil; stir in spices and allow to heat 3 to 4 minutes. Stir in chickpeas and enough of liquid to cover.Stir well.Mash some of the beans with a potato masher.Cook until thick. Remove from heat.St ...
Peel potatoes and slice in 1/4-inch pieces.Roll potatoes in melted butter, then in bread crumbs.Arrange in baking dish. Drizzle with butter.Cover baking dish. ...
Mix beef, rice, salt and pepper with 1/2 can of soup.Stuff peppers with meat mixture.Stand upright in baking dish.Pour over remaining soup, diluted with 1/2 soup can water.Bake, covered, 45 minutes ...
Combine water, salt and sugar; add cabbage.Cook about 4 minutes (do not overcook); drain.Place cabbage in buttered 9 x 13-inch pan.Mix margarine, flour and milk and cook until thick. Add cheese and ...
Fry bacon and crumble; set aside to drain.Fry onion in bacon grease until transparent.Brown the hamburger.Add remaining ingredients; simmer 1 to 2 hours. ...
Bake for 10 minutes at 450\u00b0, then 45 minutes at 325\u00b0.Makes 3 pies. ...
Option:Instead of using cinnamon, ginger, nutmeg, allspice and ground cloves, use 2 teaspoons pumpkin pie spice mix. ...
Grate cabbage.Set aside Top Ramen soup and slivered almonds. Mix the rest of the ingredients for dressing; mix with cabbage. Just before serving, add soup mix and slivered almonds. ...
Boil together the first 5 ingredients.Cut up vegetables and combine.Pour sauce over cabbage mixture and mix well.Best if left in refrigerator overnight. ...