Cut potatoes in half and cook in boiling water until firm but tender (or microwave 8 minutes on High).Allow to cool.Coarsely grate potatoes and place into a greased casserole dish.Add onions and hal ...
Fry bacon and saute onion. Drain and add next four ingredients. Simmer for 2 minutes. Pour over green beans. Crumble 1 slice of fried bacon over top of beans and bake 350 degrees for 30 minutes. ...
In a mixing bowl, cream butter and sugar until fluffy.Add eggs, one at a time, beating well after each addition.Blend in potatoes and vanilla.Combine flour, cocoa and baking soda.Add alternately wit ...
Cook bacon in skillet on medium heat until crisp.Drain bacon; reserve 2 tablespoons drippings.Crumble bacon; reserve 2 tablespoons.Cook beans as directed on package; drain well.Add mushrooms and oni ...
Thaw potatoes slightly.Melt 1/4 cup oleo and mix with potatoes.Mixother1/4 cup oleo with corn flakes.Mix all ingredients and top with corn flakes.Bake 45 minutes at 350\u00b0 in a 9 x 13-inch pan. ...
Brown meat, onions and green pepper in skillet; pour off fat. Add remaining ingredients.Pour into baking dish.Bake at 350\u00b0 for 15 to 20 minutes, or until mixture is bubbly. ...
Let raisins and water stand for 5 minutes.Mix together other ingredients, then add raisins.Fill muffin pans 3/4 of the way full.Bake at 400\u00b0 for 25 minutes.Makes 12 to 16 muffins. ...
Bake pie shell at 450\u00b0 for 15 minutes.While shell bakes, cream butter and brown sugar; stir in pecans.Spread in bottom of partly baked pie shell.Bake 5 minutes longer until shell is golden and ...
Drain pineapple well and combine with remaining ingredients in a 2-quart casserole. Bake at 350\u00b0 for 1 hour. Makes 6 to 8 servings. ...
Place potatoes in a saucepan; cover with water and cook until tender.Cook peas according to directions. ...