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Philly Mashed Potatoes

Preheat oven to 300 degrees F (150 degrees C).Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and mash.In a large mixing bowl ...

Easy Apple Coleslaw

In a large bowl, combine cabbage, red apple, green apple, carrot, red bell pepper, and green onions. In a small bowl, mix together mayonnaise, brown sugar, and lemon juice. Pour dressing over salad. ...

Roasted Chickpeas

Preheat oven to 450 degrees F (230 degrees C).Blot chickpeas with a paper towel to dry them. In a bowl, toss chickpeas with olive oil, and season to taste with salt, garlic salt, and cayenne pepper, ...

Slow Cooker German-Style Pork Roast With Sauerkraut And Potatoes

Place the potatoes, garlic, salt, and pepper in a slow cooker; stir to coat. Season the pork roast with salt and pepper; lay atop the potatoes. Pour the sauerkraut over the roast; sprinkle with cara ...

Peruvian Mashed Beans

Rinse beans in cold water. Place in a bowl with water to cover; soak for 30 minutes to 1 hour.Transfer soaked beans to a large pot; fill with 3 quarts water. Add onion and garlic. Cover and cook ove ...

Amazing Vegan Pumpkin Pie

Preheat oven to 350 degrees F (175 degrees C).Spray cut sides of pumpkin with cooking spray. Place cut-side down on a rimmed baking sheet.Bake in the preheated oven until tender when pierced with a ...

Potato Bombs

Preheat oven to 400 degrees F (200 degrees C).Heat 1 tablespoon olive oil in a skillet over medium; cook and stir garlic until fragrant, about 1 minute.Place potatoes in a microwave-safe bowl; add 1 ...

Mennonite Cabbage Potato Kielbasa Bake

Preheat oven to 400 degrees F (200 degrees C).Remove and wash outer leaves from cabbage; line a 13x9-inch baking dish with the leaves to cover the bottom entirely. Shred remaining cabbage.Mix shredd ...

Cornmeal-Crusted Black Bean Burger

Mix black beans, egg, red bell pepper, cilantro, chili powder, cumin, garlic powder, and hot sauce in a large bowl with your hands until evenly mixed.Cover the bowl with plastic wrap; refrigerate 8 ...

Veracruz-Style Red Snapper

Preheat oven to 425 degrees F (220 degrees C).Heat olive oil in a skillet over medium heat. Stir in onion; cook and stir until onions begin to turn translucent, 6 to 7 minutes.Cook and stir in garli ...

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