Mashed Potato Donuts - cooking recipe

Ingredients

1 1/2 c. mashed potatoes
3 c. white sugar
2 Tbsp. melted shortening
1 c. milk
5 tsp. baking powder
3 eggs
salt
1 tsp. nutmeg
5 c. sifted flour

Preparation

Mix in order given.
Roll out and cut.
Deep fat fry at 375\u00b0 until golden brown.