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Parsleyed New Potatoes

Cook new potatoes in jackets.Remove jackets. Combine butter, lemon juice and parsley. Add potatoes; toss until coated. Serves 6. ...

Potato Candy

Mix potato, sugar and vanilla together.Roll out like a pie shell.Cover with a thin layer of peanut butter.Add nuts on top of peanut butter, then roll up into a roll and slice into about 1/2 to 1-inc ...

Fried Cabbage

Cut up cabbage. Melt fat in pan and put in cabbage.Warm cabbage, season with salt and pepper.Add enough water to cook in.Cover and cook for approximately 15 minutes. ...

Pumpkin Souffle

Preheat oven to 350\u00b0.Combine pumpkin and flour.Mix well until smooth.Add all remaining ingredients and mix well.Pour into baking dish and bake at 350\u00b0 for 30 minutes or until firm. ...

Calico Beans

Brown ground chuck, bacon and onions. Add other ingredients. Bake 45 minutes at 350\u00b0. ...

Creole-Style Green Beans

Cook bacon until crisp; remove from skillet.Add onion and green pepper to 3 tablespoons of drippings; cook until tender. Blend in flour, sugar, Worcestershire sauce, salt, pepper and mustard.Add tom ...

Cowboy Beans

In skillet, fry ground beef, onion, salt and sweet pepper. Drain ground beef. In large kettle, add all beans, cooked ground beef, tomato sauce and hot sauce as desired.Cook, uncovered, on medium to ...

Marinated Beans

Wash and drain beans.Slice onion.Mix vinegar, water, sugar, salt and oil.Pour over beans and let stand overnight in refrigerator. ...

Herbed Green Beans

Blanch beans in boiling, salted water for 2 to 3 minutes until not quite tender. Drain, refresh in cold water and dry. Saute garlic and onion in oil until tender, but not browned. Add tomatoes, bean ...

24-Hour Cole Slaw

Slice or grate onions and cabbage.Put into gallon glass jar. Mix sugar, vinegar, salt and mustard.Bring to boil; remove from heat and add oil.Mix well and pour over cabbage and onions. Cover tightly ...

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