Bake potatoes in 350 oven for 1 hour.Do not wrap in foil. When done, cut in half and scoop out insides.Whip potatoes and add sour cream, add egg and salt to taste.Add cheese.Fill potato halves with ...
Heat oven to 400\u00b0.Grease bottoms of muffin cups.Beat egg slightly with fork.Stir in milk, pumpkin and shortening.Sift dry ingredients together and stir in just until flour is moistened (batter ...
Spread 1/2 stick margarine in casserole dish.Put cabbage in dish.In a saucepan, mix milk, 1/2 stick margarine, flour, salt and pepper together.Cook until it starts to bubble; remove from heat.Add ch ...
Cook beef, onion and green pepper together.Drain.Add the rest of the ingredients; cook 1 hour and 15 minutes.Crumble bacon, blend in. ...
When ground meat is almost done, add tomato paste, carrots, mushrooms, onions, tomatoes, celery and chili mix; bring to a boil.Add chili powder, black pepper, Texas Pete and jalapeno peppers if you ...
Peel, wash and grate the potatoes and onion into a large bowl. Add egg and flour; mix well.Salt and pepper to taste.Drop by spoonfuls into hot oil.Fry until golden brown. ...
Melt shortening in an iron skillet.Mix the potatoes, egg and flour. Shape into balls.Place in hot shortening.Flatten with a spatula and fry on both sides until brown.For extra flavor, add 1 tablespo ...
Put 4 slices of bacon in cold skillet and fry until brown. Remove bacon from pan and set aside to cool.To the skillet, add the onion and saute for a few minutes.Next add vinegar, sugar, then cornsta ...
Mix all ingredients together.Keeps indefinitely stored in refrigerator.Serve with raw vegetables or chips. ...
Blanch potatoes by boiling for 7 minutes; drain and set aside.Saute shallots in olive oil over medium heat, 3 minutes or until soft.Add cream and boil until mixture thickens and is reduced by 1/4.St ...