In large mixing bowl, combine pumpkin, evaporated skim milk, low cholesterol eggs and egg whites; beat until blended and smooth. Mix in sugar, cinnamon, allspice, ginger and salt, blending well. Sti ...
Cut potatoes and onions into 1/4-inch slices.Alternate slices, slightly overlapping, in a single layer in a 13 x 9x 2-inch baking dish.Combine next 5 ingredients; drizzle over potato and onion slice ...
Butter casserole dish.Layer sliced potatoes, onion and mushrooms, then sprinkle in cheese.Make several layers, ending with cheese.Pour soup on top.You may dilute soup with a little water.Cover with ...
Boil potatoes.Mash and let steam escape.Mix all ingredients.Grease a pie pan and fill with mixture.Dab on top with butter.Cook at 350\u00b0 for 1/2 hour (covered with foil), then 1/2 hour uncovered. ...
Brown onions with ground beef, drain and add to beans.Brown bacon, drain and crumble; add to beans.Add rest of ingredients to bean mixture and bake in 350\u00b0 oven for 1 hour.Use a 13 x 9-inch pan ...
Combine water with celery and diced potatoes.Add onion, salt and a good size pinch of white pepper.Bring the vegetables and spices to a boil in a medium sized saucepan.Reduce the heat, cover the pan ...
Peel potatoes.Cut into slices like French fries.Mix sugar, flour, water, salt, butter and cinnamon.Bring to boil. Pour over potatoes.Bake 45 minutes, uncovered, at 350\u00b0. ...
In 1-quart casserole, combine beans and water.Microwave on High for 5 to 6 minutes or until nearly tender.Drain.Let stand, covered, 2 minutes. ...
Combine beans, green pepper and onion in a large bowl and toss lightly.Combine remaining ingredients, except onion slices, and pour over tossed vegetables.Cover and refrigerate overnight. Garnish wi ...