Peel potatoes and slice.Cook potatoes with vegetable cubes and milk on medium heat until tender.Add Parmesan cheese, salt and pepper.Sprinkle with spring onions before serving. ...
Mix flour, salt, pepper, oil and steak.Rub flour mixture into meat well.Brown in Dutch oven or kettle.Add beer, broth, onions, garlic, bay leaf and thyme.Bring to boiling; cover and simmer over low ...
In a 2-quart saucepan over medium high heat cook bacon until crisp.Add garlic, coriander and cumin.Cook 1 minute, stirring constantly. ...
Rinse and scrub potatoes; pat dry.Prick a few times with fork and bake at 375\u00b0 for1 hour or until soft.Cut thin slice off top of each potato and carefully scoop out pulp.Place pulp in mixing bo ...
Blend honey and butter until smooth.Add the eggs and mix well.Mix in flour, salt, baking powder and spices, alternating with pumpkin, raisins, and nuts.Drop by teaspoonful on greased baking sheet an ...
Mix pumpkin, eggs and milk together.Pour into a 9 x 13-inch greased pan.Sprinkle cake mix on top.Pour melted butter over cake mix.Top with sprinkled nuts. ...
Heat shortening in skillet.Drop in vegetables; stir well. Cover tightly; steam 5 minutes on medium heat, stirring several times.Season with salt and pepper.Serve immediately.Makes 4 servings. ...
In blender put pumpkin and milk and blend until smooth. Place all remaining ingredients in mixing bowlandmix well, then add pumpkin mixture.Mix well.Pour even amounts into 4 (9-inch) unbaked pie she ...
Cook, peel and cool potatoes.Grate together potatoes, butter and cheese.Blend in other ingredients.Place into 9 x 13-inch baking dish.Bake 35 minutes at 350\u00b0. ...