Melt butter and stir in milk and flour.Layer 1/2 the ham, then potatoes and onion.Season with pepper.Top with the remaining ham.Pour on the flour sauce.Bake at 350\u00b0 for 1 hour. ...
Cook until it turns white and seal relish up in a jar.This does not take long to prepare. ...
Wash potatoes.Cut lengthwise wedge across top of potatoes, 1-inch wide and 1-inch deep.Remove wedge.Place bacon and green onions in corner of wedge.Add butter.Replace wedge and wrap in foil.Bake at ...
Cook ground chuck with onion and pepper and drain.Mix all other ingredients.Bake in a 2 1/2-quart baking dish at 350\u00b0 for 1 hour. ...
Cube well washed and unpeeled potatoes (about size of a quarter); enough potatoes to cover a cookie sheet in a single layer.Coat quartered potatoes with oil, then coat them with the onion soup mix.S ...
Break up cake into small pieces in a 9 x 13-inch dish.Mix together pudding and milk until thickened and thoroughly blended. Add Cool Whip.Mix well.Pour over cake.Stir lightly. Refrigerate. ...
Cook 8 potatoes with skins on.When done, let cool completely. Peel potatoes and cube.Put in crock-pot.Add the rest of ingredients.Cook on high for 1 hour.Stir occasionally.Turn to low.Serve. ...
Put everything in a pan with water and cook for several hours, until done. ...
Mix first 3 ingredients.Put bread in the middle of a ball formed around the piece of bread.Place in boiling water.Simmer for 20 minutes.Serve with roast beef, roast pork, etc. ...
Mix all ingredients and bake in greased baking dish for 45 minutes at 350\u00b0.Serve warm (leftovers are also good cold). ...