Scalloped Ham And Potatoes - cooking recipe

Ingredients

1 to 2 lb. ham, cubed
1 onion, grated or chopped fine
1 Tbsp. butter
1/4 tsp. pepper
4 to 6 potatoes, peeled and cubed
2 c. milk
2 Tbsp. flour

Preparation

Melt butter and stir in milk and flour.
Layer 1/2 the ham, then potatoes and onion.
Season with pepper.
Top with the remaining ham.
Pour on the flour sauce.
Bake at 350\u00b0 for 1 hour.