Melt butter and mix with corn.Beat eggs and fold into corn. Add milk.Mix sugar and flour.Add to other ingredients.Mix well and bake at 350\u00b0 for 35 minutes (longer if needed). ...
Brown ground beef and drain.Add all other ingredients except sour cream.Simmer 10 to 15 minutes.Add sour cream.Heat, but do not boil.Serve with chips as a dip. ...
Mix all ingredients.Put into greased 9 x 13-inch pan and bake 1 hour at 375\u00b0 or until done. ...
Place popped corn into roasting size pan.Mix sugar, margarine, corn syrup and salt in saucepan and cook gently on medium heat, stirring constantly.When begins to boil, cook 5 minutes longer.Remove f ...
Mix all ingredients.Put in greased 9 x 13-inch pan.Bake at 350\u00b0 for 1 1/4 hours uncovered. ...
Cook to hard crack stage.Remove from heat and add a pinch of soda.Stir well and pour over popped corn. ...
Mix sugar, syrup, butter and salt in a 1-quart dish.Bring to a boil and cook 2 minutes on high.Add soda and stir well. ...
Use 1 1/2-quart casserole dish.Combine first four ingredients.Place in microwave and bring to a boil, about 1 minute and 45 seconds.Continue to boil 2 minutes on High. Remove and stir in soda.Place ...
Cook ground beef and onions; drain. Add listed ingredients and pour half into 13 x 9-inch pan. Layer with cheese. Pour remaining half of mixture over cheese. Bake at 350\u00b0 for 1 hour. ...
Mix together and add a couple of teaspoons of margarine.Bake at 350\u00b0 for 45 minutes.Don't overcook. ...