Silk and wash corn.Place in large pots and bring to a rolling boil for 20 minutes.Pour off hot water and rinse in cold water.until corn becomes cool enough to handle.Cut corn from cob with a knife. ...
mix milk and shots then pour over ice. Please note: I don't measure when mixing this drink, so it is approximated. You may want to taste before pouring over ice. ...
In saucepan, cook beef, onion, and celery until no longer pink; drain.Stir in tomato juice, water, barley, chili powder, salt, and pepper. Bring to a boil.Reduce heat; cover and simmer 50-60 minutes ...
In a medium saucepan heat olive oil. Cook onion, pepper, carrot, and zucchini in hot oil for 5 minutes. Stir in stock, cabbage, tomatoes, coriander or parsley, salt, cardamom, caraway, and turmeric. ...
Heat butter in heavy saute pan over medium heat.Cook onion for 1 minute, until slightly brown on the edges.Add garlic and saute 1 minute more.Add poblano, corn, salt, and oregano.Remove from heat an ...
In a large bowl, dissolve yeast in warm water.Add the bread flour, oil, honey, salt, and 4 cups whole wheat flour.Beat until smooth.Stir in sunflower kernels and enough remaining flour to form a fir ...
Pastry --.Sift flour into a bowl. Cut the butter and shortening into cubes and \"rub in\" using thumbs and forefingers until the mix looks like breadcrumbs.Add sugar and water and mix with a round b ...
In a large pot, over medium heat, whisk potatoes with chicken broth and milk.Saute bacon, until just cooked. Not crispy! Then add with remaining ingredients, to potato mixture. Except seafood, if yo ...
Toss the zucchini with 1/2 teaspoon salt in a bowl; let stand 10 minutes. Wrap the zucchini in a kitchen towel and squeeze dry.Meanwhile, heat the butter in a large nonstick skillet over medium-high ...
Heat oil in a medium skillet over medium-high heat.Add the sausage, onions and garlic, and cook, stirring until sausage is lightly brown and the onions are translucent, 5 to 8 minutes.Combine sausag ...