In a large soup pot, fry the bacon until crispy.Drain most, but not all, of the grease.Add the cubed potatoes and onion. Cover over with water, being careful not to add too much water. Cook until po ...
Saute onions in butter for 1 minute.Add rice and consomme. Cook at 350\u00b0 for 45 minutes.After cooking, add pine nuts and parsley.Season to taste. ...
Melt 1 stick oleo in pan.Pour mixture of all ingredients in. Spoon oleo over top.Bake at 350\u00b0 for 1 hour. ...
Cut corn from cob, milk cobs.Melt margarine in saucepan. Add all peppers.Saute 3 to 4 minutes on medium.Add corn and cook only 5 or 6 minutes.Add salt to taste.Great side dish with cookout meals. ...
Cut off corn from cob, cutting down the cob twice and then scraping the cob with a sharp paring knife.Set aside.Cook bacon in a large skillet until crisp.Remove bacon and reserve drippings in skille ...
Preheat oven to 425\u00b0.Mix meal, eggs, oil and corn.Fold in sour cream and mix well.Pour into a greased, preheated skillet. Bake until golden brown, about 30 minutes. ...
Put all ingredients into baking dish.Bake at 350\u00b0 for 30 minutes. ...
Mix all ingredients in a 1-quart baking dish; cover and bake for 45 minutes at 350\u00b0. ...
Cook onions and red peppers in 2 tablespoons margarine until tender.Stir in corn and cheese.Cook 5 to 7 minutes until cheese melts and mixture is heated.Melt remaining 2 tablespoons margarine in sep ...
Mix flour, salt and butter.Add eggs and enough water to make dough.On floured surface, roll out dough to 1/2-inch thickness. Cut into strips and drop into boiling chicken broth. ...