Rice With Pine Nuts - cooking recipe

Ingredients

1/4 c. butter
1 c. rice, uncooked
4 oz. pine nuts
2 Tbsp. onion, minced
2 1/2 c. consomme
1/4 c. parsley

Preparation

Saute onions in butter for 1 minute.
Add rice and consomme. Cook at 350\u00b0 for 45 minutes.
After cooking, add pine nuts and parsley.
Season to taste.