Heat salt pork in a frypan to release fat.Then saute onions in the pan.When they are soft, add potatoes and boiling water. Simmer until potatoes are soft and then stir in remaining ingredients.Heat ...
Grease dish with margarine.Mix rice, soup, onions and bell pepper in dish.Cover with foil and bake at 375\u00b0 for 50 minutes. Cut oven off, take rice out of oven, loosen with fork.Cover again with ...
Mix together first 5 ingredients.Cook until hard boil. Remove from burner and add soda and vanilla.Pour over corn and bake 1 or 2 hours on 2 cookie sheets. ...
Combine sugar, butter, syrup and salt.Boil 5 minutes. Remove from heat and stir in baking soda.Immediately pour over corn that has been placed in a large roasting pan.Toss corn and syrup mixture to ...
Day before serving:Remove hens from freezer.Place on large deep platter in refrigerator to thaw.Early on the day to be served:Remove giblets from hens, then wash and dry them. Sprinkle with salt and ...
Place turkey necks and giblets in a 4-quart saucepan.Add 2 quarts water.Cook over low heat.Add parsley, celery, carrots, onion and salt.Cover; simmer 3 hours.Remove celery, carrots, neck and giblets ...
Mix together and pour into 9 x 13-inch pan.Bake 45 minutes at 350\u00b0.Serves 10 to 15. ...
Combine flour, meal, baking powder and salt.Add egg, oil and milk; beat well.Grease 8 or 9-inch pan with bacon drippings. Grease pan well.Heat pan in 450\u00b0 oven until hot.Pour batter in and bake ...
Combine corn meal, flour, baking powder, soda, sugar and salt in extra-large bowl; make a well in the center of mixture. Combine egg substitute, yogurt and oil; add to dry ingredients, stirring just ...