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Apple Dumplings

Peel apples, quarter and cut in half.Pat out can of biscuits and put in 1/8 of apple.Seal apple inside biscuit.Place in 9 x 13-inch pan.Mix 1 cup water, 1 cup sugar and 1 stick of melted margarine.P ...

Hearty Whole Wheat Bread

Soften yeast in lukewarm water with honey.Melt margarine in saucepan.Cool slightly.When yeast is bubbly, add 4 more heaping cups warm water, milk, salt, the melted shortening, bran and wheat germ.Mi ...

Fresh Corn-On-The-Cob

Remove husks from ears of corn; brush off silks.Drop in kettle of boiling water to cover, adding 1 teaspoon salt and 1 teaspoon lemon juice to each quart of water.Cover and cook 5 to 8 minutes, or u ...

Red Rice

Fry bacon until brown.Remove from pan.Chop onion and green pepper.Saute onion and green pepper in grease.Add tomato sauce.Add one can of water.Mash stewed tomatoes and add to mixture.Break bacon int ...

Hash And Corn Bread

Mix hash, onion and egg together.Prepare muffin mix as directed on package.Add salt and cheese.Spread half the batter in greased 8-inch square or round baking dish.Spread on hash mixture.Top with re ...

Broccoli-Corn Bake

Blend broccoli, corn, egg, 1/4 cup crumbs, onion, 2 tablespoons melted butter, salt and pepper.Turn into 1-quart casserole; top with 1/4 cup crumbs mixed with 1 tablespoon melted butter.Bake at 350\ ...

Good Friday Rice

Saute onions in butter until golden and limp.Add rice and saute until golden.Pour in cans of broth and mix well.Bake in a 2-quart casserole at 350\u00b0 for approximately 40 to 45 minutes or until l ...

Grilled Corn

Strip husks down to the end of the cob, but do not tear off. Remove silk.If desired, soak in salted ice water to which 1/2 cup milk has been added for about 20 minutes; drain well.Brush with softene ...

Creamed Tuna On Patty Shells

Melt margarine; add flour and pour in milk slowly until thickened.Season with salt and pepper and whisk in cream and egg yolk.Add tuna, mushrooms and peas and serve over patty shells. Garnish top wi ...

Lamb Chops With Ratatouille And Couscous

In a 4-quart flameproof casserole, heat oil over high heat. Add chops and brown on both sides, 2 or 3 at a time, a total of about 5 minutes.Remove to a dish and set aside. ...

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