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Southern Style Rice

Prepare rice as label directs.In a 10-inch skillet over medium heat, heat sausage links and water to a boil. Cover and simmer 5 minutes.Remove cover; continue cooking.Turn sausage links frequently u ...

Honey Wheat Bread

Heat milk, water, honey, butter and salt in a pan until warm (110\u00b0 to 115\u00b0).In a large bowl, combine 2 cups bread flour, 2 cups whole wheat flour and yeast.Add warm liquids; beat 3 minutes ...

Microwave Caramel Corn

Place popped corn in large brown paper bag sprayed with Pam; set aside.In a bowl, combine brown sugar, butter, Karo syrup and salt.Stir and microwave 2 minutes.Stir and repeat.Stir in baking soda.Po ...

Katie Schaffer'S Corn Bread

Heat oven to 400\u00b0.Grease 8 or 9-inch baking pan.Combine dry ingredients.Stir in milk, oil and egg, mixing just until dry ingredients are moistened.Pour batter into prepared pan.Bake 20 to 25 mi ...

Shrimp And Scallop Pilaf

In large skillet, melt margarine over medium heat.Stir in turmeric or saffron.Add rice, onion, green or red pepper and garlic; cook for approximately 3 minutes, until rice and onion are translucent, ...

Rice With Dates And Almonds

Put the water on to boil; dash of salt in water.Put the rice in boiling water; cover and turn fire low and cook 20 minutes or until the rice is done.Simmer the cut dates in butter a few minutes.Saut ...

Corn Pudding

Blend all ingredients.Bake in greased dish at 400\u00b0 for 40 to 45 minutes.Let stand for 10 minutes before serving. ...

Parched Corn

Put hot ash in pot; put in the kernels.Stir until brown. Clean off ash with leaves or cloth.Beat corn in beater.Make soup by stirring large pieces in boiling water; cook until done. ...

Corn And Broccoli Bake

Combine the first 8 ingredients; place in buttered 1-quart dish.Mix cracker crumbs with remaining 2 tablespoons butter; sprinkle on top.Bake at 350\u00b0 for 45 minutes. ...

Rice Krispies Candy

Mix sugar and syrup in a saucepan. Cook until sugar melts. Add peanut butter and melt. Add Rice Krispies. Stir well. Drop from a spoon onto wax paper. Let cool. ...

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