Southern Style Rice - cooking recipe

Ingredients
    1 c. long grain rice
    3/4 c. water
    1 lb. hot sausage links
    1 large red pepper, diced
    1 large green pepper, diced
    1 medium tomato, chopped
    salt
Preparation
    Prepare rice as label directs.
    In a 10-inch skillet over medium heat, heat sausage links and water to a boil. Cover and simmer 5 minutes.
    Remove cover; continue cooking.
    Turn sausage links frequently until water evaporates.
    Remove sausage links to paper towel and drain.
    Dice sausage links.
    In drippings remaining in skillet over medium heat, cook red and green peppers until tender.
    Stir occasionally. Stir in rice, sausage links, chopped tomato and salt to taste.
    Heat through.

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