Boil the brown sugar and Karo until sugar dissolves.Add the margarine and Eagle Brand milk.Cook, stirring occasionally, until firm ball stage.Add the soda (will foam up).Stir, then pour over the pop ...
Add margarine and salt into water.Bring to a boil.Pour boiling water over plain flour and work together with a fork.Let mixture cool for a couple of hours in refrigerator.Roll out dough and cut into ...
Mix ingredients into 3-quart saucepan and simmer on low heat 10 minutes until cheese is melted. ...
Brown onions, rice and beef in oleo.Add all other ingredients and place in a large baking dish.Cover with foil and bake for 30 minutes on 325\u00b0. ...
Cook chicken until it comes off bones.Add rest of ingredients to broth, except the rivels.Bring to a boil.While waiting for boil, make rivels. ...
Mix rice, sugar, pineapple and vanilla. Stir in cherries and marshmallows. Fold whipping cream into mixture. ...
Beat eggs.Add milk, butter and corn.Season well.Bake 1/2 hour at 350\u00b0. ...
Drain corn.Cut up Velveeta cheese.Chop onion and bell pepper; saute in skillet with 1 stick of butter.Add remaining ingredients.Bake at 350\u00b0 for 20 to 30 minutes. ...
Preheat oven to 325\u00b0.In a medium saucepan over medium heat, melt butter.Add flour and blend.Gradually stir in milk.Lower heat and cook, stirring constantly until the mixture comes to a boil and ...
Bake in 10 x 13-inch pan at 400\u00b0 for 20 minutes.Place butter in pan and melt.Mix Bisquick and corn.Drop by spoonfuls and turn when placing in dish. ...