Mix all ingredients together in a baking dish and top with margarine.Bake at 350\u00b0 for 1 hour or until rice is done. ...
In a large saucepan, combine corn, potato, onion, water, bouillon granules and pepper.Bring to boiling.Reduce heat. Cover and simmer about 10 minutes or until corn and potatoes are just tender, stir ...
Sift together the meal, flour, sugar, baking powder and salt into a bowl.Add egg, milk and shortening; beat until smooth. Bake in greased 8-inch square baking pan in a hot oven (425\u00b0) for 20 to ...
In skillet in margarine, cook chicken 10 minutes or until brown.Remove chicken.Drain most of margarine from skillet.In skillet, combine rest of the ingredients.Heat to boiling. Return chicken to ski ...
Melt margarine.Add onion; cook until tender.Add rice and brown.Add consomme.Put in casserole dish; bake for 1 hour at 350\u00b0. ...
Mix first 6 ingredients together.Pour 1/2 mixture, then mix remaining ingredients together.Add it and top with the last of first mixture.Bake at 350\u00b0 for 30 minutes or until brown. ...
Mix cornmeal, egg, flour and milk (mixture should be thick enough to stick to wieners, just a little runny).Dip wieners into mixture and cook in hot grease, deep enough so wieners will float back to ...
Beat egg and milk until smooth.Add (cooled) melted shortening.Stir slightly to blend.Pour into flour.Mix only until soft dough forms. ...
Mix all ingredients.Bake in a greased baking pan at 400 degrees for 35 minutes or until brown on top. ...