Combine all ingredients; mix well.Cover; refrigerate. Yields 6 servings. ...
Cook butter, cinnamon, allspice, nutmeg and brown sugar. Put a spoonful in each apple; cover apples with syrup. ...
Make a syrup and boil 5 minutes.Add 1/2 cup butter or margarine.Pare and core 6 to 8 apples.Set aside. ...
In a3quart\tpan,combinerice, water and bouillon granules; bringtoaboil.Reduceheatand simmer for 13 minutes. Sautemushroomsand celery in butter for 5 minutes. Add artichokehearts,\tgreenonions, pimen ...
Saute butter, barley, celery and onion for 4 minutes.Add consomme and simmer 30 to 40 minutes.Salt and pepper to taste. ...
Heat oven to 450\u00b0.Grease round pan, 9 x 1 1/2-inches, square pan, 8 x 8 x 2-inches or 10-inch ovenproof skillet.Mix all ingredients.Beat vigorously 30 seconds.Pour into pan.Bake round or square ...
Cut steak into thin strips.In a large skillet, brown meat in oil using high heat.Add onions and saute until crisp.Blend soup, liquid from mushrooms and garlic salt together.Pour over steak, add mush ...
Combine5cupsofflour, sugar and salt.Mix well. Add dissolvedyeastandwater.Knead for 20 minutes.Add small amounts of flour to prevent sticking.You may need more flour. Cutmargarineintosmallbits.Kneadi ...
Boil together the sugars, butter, salt and vanilla for 4 to 5 minutes (hard boil). Add the soda and stir.Pour over popped popcorn. Bake in oven at 250\u00b0 for 1 hour. Keep stirring at times while ...
Pop corn 1/3 cup at a time.Place in greased roast pan. Bring to boil sugar, margarine and Karo.Cook 5 minutes.Quickly add vanilla and soda.Immediately pour syrup over popped corn. Stir until all the ...