Mix browned meat and onions and set aside.Mix first eight ingredients together, then pour 1/3 of cornbread mixture in pan. Place meat and cover with rest of mix.Top with cheese.Bake in 400\u00b0 ove ...
Mix ingredients in a 1-quart casserole dish.Top with buttered corn flakes.Bake 1/2 hour or more at 350\u00b0. ...
Combineall ingredients.Pour into lightly buttered 9 x 13-inchbakingpan.Bake in a 350\u00b0 preheated oven for 45 minutes or until lightly brown. ...
Cook rice and set aside.Add scrambled eggs and chopped Spam (grease must be sponged off first).Add bacon, onions, mushrooms and soy sauce to taste.Heat completely and serve. ...
Beat egg and 3/4 cup milk together.Mix with remaining ingredients.Roll thin; cut in strips and drop in boiling broth. After dumplings have cooked, add 1/2 cup milk.Remove from heat after it comes to ...
Saute rice in oil over medium heat for 15 minutes or more, until golden brown.Add meat, if desired.Heat through.Pour beaten eggs over rice.Cook, stirring often, until the eggs are set.Sprinkle with ...
Mix all ingredients just enough to blend.Pour into greased 8-inch square pan and bake in hot oven at 425\u00b0 for about 20 minutes. ...
Remove silk and husks from corn.Using a sharp knife, cut kernels off cobs, but cut only about half the depth of kernels. After cutting all ears, use the back of knife to scrape out juice and pulp. ...
Toss together corn, onion, green pepper, flour, cheese, baking powder, salt and a dash of pepper.Stir in eggs.Heat enough oil to cover the bottom of a frying pan to about 1/8-inch, then drop in 2 to ...