Scalloped Corn - cooking recipe

Ingredients
    1/4 c. oleo
    1 can creamed corn
    2 eggs
    onion flakes
    1 slice bread in tiny pieces
    salt and pepper
Preparation
    Mix ingredients in a 1-quart casserole dish.
    Top with buttered corn flakes.
    Bake 1/2 hour or more at 350\u00b0.

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