Empty juice from jar.Put kraut into saucepan and add 1 1/2 cups water.Bring to a boil and cook 15 minutes.(This takes out excess sourness.)Drain well.Then add 3/4 cup water and simmer slowly.Meantim ...
Cream margarine.Add brown sugar and continue to cream.Sift flour, salt and baking powder together.Add to creamed mixture; mix until crumbly.Add eggs, vanilla and nuts.Mix well. ...
Mix the three ingredients together well.Make small ball shapes about the size of marbles or roll in long rolls about 1/2-inch in diameter and slice and bake as needed at 400\u00b0 for 10 to 20 minut ...
In large bowl, combine all ingredients.Blend at low speed about 1 minute, until completely moistened.Beat 2 minutes at medium speed.Spread in greased and floured 13 x 9-inch pan. Sprinkle with toppi ...
Melt both types morsels over low heat; remove from heat and add noodles and nuts.Stir until all coated.Spoon onto wax paper; let sit. ...
Cream margarine; add sugar.Cream well.Add eggs and beat well.Add vanilla, then flour, a little at a time, mixing well. Spread 3/4 of the dough up sides of cookie sheet. ...
Combine flour, butter, sugar and nuts, then press into a 13 x 9 x 2-inch baking pan.Bake at 350\u00b0 for 15 minutes.This will be the crust.Let cool. ...
Rub in butter and flour until it resembles bread crumbs. Mix in sugar. Knead until mixed thoroughly. Mixture will be dry. Roll out to about 1 inch thick to desired shape. Prick with a fork. Bake in ...
Combine 3 cups flour, yeast, sugar, salt and soda.Heat liquids until very warm.Add to dry mixture; beat well.Stir in rest of flour to make a stiff batter.Spoon into two 8 1/2 x 4 1/2-inch pans that ...
Combine first 4 ingredients in a large bowl.Combine eggs and milk.Add to dry ingredients, stirring just until moistened. Stir in corn and next 3 ingredients (do not overmix batter).Pour oil to depth ...