Stir grits and salt into briskly boiling water in a large saucepan.Return to boil, then reduce heat and cook 2 1/2 to 5 minutes.Remove from heat; add margarine and cheese.Stir; let stand a few minut ...
Put bacon strips on broiler pan covered with foil. Cover with brown sugar. Broil at 350\u00b0 to 400\u00b0.Start on middle shelf, then move to lower shelf until crisp. ...
1st Layer: Cream butter and flour.Add nuts and make a crust in bottom of oblong pan.Bake at 350\u00b0 for 20 minutes and cool. ...
Combine 1st three ingredients in a large microwave-safe bowl. Mix well. Stir in next 4 ingredients and mix well. Microwave on High for 6 minutes. Stir 1/2 way through cooking. Add nuts and mix well. ...
Make yellow cake mix batter according to box directions.Pour cake batter into a greased and floured 9 x 13-inch cake pan.Top batter with rhubarb, sugar and cream.Bake in 350\u00b0 oven for 45 minute ...
Mix sugar, margarine and shortening, then add eggs, one at a time.Add other ingredients.Bake for 1 hour and 30 minutes at 325\u00b0. ...
Mix together. Bake in 350\u00b0 oven in greased brownie pan, approximately 20 minutes or until just golden on top.Cool at least 10 minutes, then cut. ...
Cut livers into chunks.Wrap each bacon piece around a water chestnut and chunk of liver; secure with toothpick. ...
Cookuntilmixtureformsa soft ball in cold water. Remove from heat and add 1 stick oleo, 2 cups whole pecans and 1 teaspoonvanilla.\tBeatanddrop by teaspoons onto waxed paper. ...
Mix flour, baking powder and salt.Set aside.Melt margarine over low heat.Remove from heat.Stir in sugar, eggs and vanilla, mixing well.Add blended dry ingredients and nuts.Mix well.Spread in well-gr ...