Preheat oven to 375\u00b0.Grease bottom of 8-inch square or 9-inch round cake pan.Place margarine in mixing bowl.Add all the dry ingredients; don't mix.Add the milk and vanilla.Stir just until mixed ...
Mix all ingredients and pour either into a Bundt pan or loaf pans.Cook at 300\u00b0 for 1 hour. ...
Cut nuts and fruits into fine pieces.Mix all ingredients together well.Put in well-greased (with butter) pan.Leave in refrigerator overnight.Bake in 250\u00b0 oven for 1 1/2 hours, next day. ...
Mix first 3 ingredients together.In a large mixing bowl, combine remaining ingredients until well blended (may not do well with hand mixer).Grease and flour a tube pan.Pour batter mixture in and smo ...
Place meat and both mixes in slow cooker or 200\u00b0 oven.Cook all night or 8 hours.Don't add any water.After meat is done, shred and stir well.Serve on hard rolls. ...
Preheat oven to 350\u00b0.Grease a 9 x 13 x 2-inch pan.Dump undrained pineapple into pan.Spread evenly.Dump in pie filling and spread in even layer.Spread dry cake mix onto cherry layer evenly.Sprin ...
Mix according to box directions, except omit water and add 1 can mandarin oranges plus juice. ...
Brown ground beef, onion, garlic powder, cumin, salt and pepper.Drain excess grease.Return to pan; add black olives and approximately 1 pound of Velveeta.Heat until cheese is melted. Place 1 tablesp ...
Cream together first 7 ingredients.Blend in remaining ingredients.spread in greased 9 x 13-inch pan.Bake at 375\u00b0 for 15 to 20 minutes, or until light golden brown. ...