Chocoroons - cooking recipe

Ingredients

1/2 c. butter or margarine
1/3 c. sugar
1/3 c. packed brown sugar
1 egg
1 tsp. vanilla
1/2 tsp. salt
1/2 tsp. soda
1 c. flour
1 c. chocolate chips
1/2 c. flake coconut

Preparation

Cream together first 7 ingredients.
Blend in remaining ingredients.
spread in greased 9 x 13-inch pan.
Bake at 375\u00b0 for 15 to 20 minutes, or until light golden brown.