Poor Boy'S - cooking recipe

Ingredients

1 (3 to 4 lb.) chuck roast
1 pkg. onion soup
1 pkg. Good Seasons dry dressing mix

Preparation

Place meat and both mixes in slow cooker or 200\u00b0 oven.
Cook all night or 8 hours.
Don't add any water.
After meat is done, shred and stir well.
Serve on hard rolls.