Date Crisps - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
1 beaten egg
1 c. chopped dates
2 c. Rice Krispies
1 c. chopped nuts
1 tsp. vanilla
Angel Flake coconut

Preparation

Bring the margarine and sugar to a boil.
Add the egg and dates.
Cook 10 minutes on very low heat. Cool. Add the Rice Krispies, nuts and vanilla.
Make into small balls or a log.
Roll in the coconut.