Combine all ingredients in medium bowl.Make patties.Fry in slightly greased pan. ...
Blend all ingredients.Place between 2 sheets of waxed paper and roll with rolling pin. Set aside and let harden.Cut into squares. ...
Melt butter. Add rest of ingredients and mix well. Shape into cocoons.Bake at 350\u00b0 for 15 to 20 minutes.Roll in powdered sugar. ...
Grease a 9 x 13-inch pan or baking dish and put a layer of pineapple, then cherry pie filling over it.Then pour cake mix out of box for the layers.Spread chopped nuts over cake mix and top with slic ...
Grease a 9 x 13-inch pan and put in undrained pineapple. Spread it until evenly distributed.Spread can of pie filling over the pineapple.Sprinkle dry cake mix over all.Sprinkle nuts over cake mix.Cu ...
Cream butter and sugar.Blend in nuts and vanilla.Add flour. Mix well.Shape into 1 inch balls and chill.Bake on greased cookie sheets at 300\u00b0 for 15 to 20 minutes or until golden brown. Cool.Rol ...
Mix milk and lemon juice.Fold in Cool Whip.Split cake and put topping on bottom half.Put cake together and frost.Put extra frosting in the hole.Put in freezer.Serve right out of the freezer.Enjoy! ...
Blend flour and sugar.Work in butter with fingers until mixture resembles pastry.Divide dough into 4 parts; roll each part into 6-inch rounds.Cut each round into 6; mark with back of knife like a fa ...
Mix together rhubarb and sugar; let stand for 1/2 hour.Add egg, flour, salt and soda.Mix thoroughly.Pour into ungreased 9-inch square pan.Sprinkle brown sugar and nuts on top.Bake at 300\u00b0 or 32 ...