Melt 1 tablespoon butter in a frying pan over low heat; cook and stir onion in melted butter until lightly browned, 5 to 8 minutes.Mix bread crumbs, water, and half-and-half in a large bowl; let sta ...
In a resealable plastic bag, mix the salt, pepper, Cajun seasoning, and flour. Place the monkfish in the bag, seal, and shake to lightly coat.Heat the oil and melt the butter in a skillet over mediu ...
Tuck 1 oyster into the curve of a shrimp; wrap half a bacon slice around both. Place on a metal skewer, making sure to run the skewer through the oyster to keep it from sliding out during cooking. R ...
Steep mushrooms in 1 1/2 cups of boiling water until they are soft and you can chop them (I use a food processor). Save the water to add to the soup. It gives it a nice rich color.Put sauerkraut, sa ...
Fill a highball glass with crushed ice. Pour in bourbon and rhubarb soda; stir and serve. ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans. Sift together the flour, baking powder, baking soda and 1/2 teaspoon salt. Set aside. In a separate small bowl, gradu ...
Heat the vegetable oil in a skillet over medium-low heat. Stir in the onions, and cook until softened and dark brown, about 15 minutes. Stir in the tomato paste until no lumps remain. Add the okra, ...
Combine tomatoes, onions, vinegar, tomato paste, green bell peppers, red bell peppers, banana peppers, sugar, garlic, pickling salt, and black pepper in a large stockpot; bring to a boil, reduce hea ...
Preheat oven to 350 degrees F (175 degrees C).Mix artichoke hearts, mayonnaise, mozzarella cheese, white onion, Parmesan cheese, jalapeno peppers, salt, and black pepper in a bowl; spread into a bak ...
Preheat the oven to 300 degrees F (150 degrees C). Grease cookie sheets.In a large bowl, stir together the cheese, oil, beef broth and garlic. Combine the whole wheat flour, all purpose flour, cornm ...