Passionfruit Delights - cooking recipe
Ingredients
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3 None passionfruit
8 tbsp (1 stick) butter, softened
1/2 cup granulated sugar
1 None egg
1 cup flour, sifted
1/2 cup self-rising flour, sifted
None None FOR THE FILLING
5 tbsp butter, softened
2/3 cup powdered sugar
1 tbsp reserved passionfruit juice
Preparation
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Preheat the oven to 350\u00b0F. Grease and line 2 baking pans with parchment paper.
Scoop out passionfruit pulp. Strain pulp for a few minutes to collect 1 tbsp of the juice for the filling. Reserve the passionfuit pulp
Beat butter and granulated sugar in a large bowl with an electric mixer until light and fluffy. Add egg, beating well. Fold in combined flours and passionfruit pulp. Roll 2 level teaspoonfuls of mixture into balls. Place on prepared pans, flattening slightly with a fork.
Bake for 10-12 mins, until pale-golden. Cool in pans 2 mins. Remove from pans; cool completely on wire rack.
For the filling, beat butter and powdered sugar in a medium bowl with electric mixer until light and fluffy. Beat in reserved passionfruit juice. Sandwich cookies together using filling.
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