Passionfruit Delights - cooking recipe

Ingredients
    3 None passionfruit
    8 tbsp (1 stick) butter, softened
    1/2 cup granulated sugar
    1 None egg
    1 cup flour, sifted
    1/2 cup self-rising flour, sifted
    None None FOR THE FILLING
    5 tbsp butter, softened
    2/3 cup powdered sugar
    1 tbsp reserved passionfruit juice
Preparation
    Preheat the oven to 350\u00b0F. Grease and line 2 baking pans with parchment paper.
    Scoop out passionfruit pulp. Strain pulp for a few minutes to collect 1 tbsp of the juice for the filling. Reserve the passionfuit pulp
    Beat butter and granulated sugar in a large bowl with an electric mixer until light and fluffy. Add egg, beating well. Fold in combined flours and passionfruit pulp. Roll 2 level teaspoonfuls of mixture into balls. Place on prepared pans, flattening slightly with a fork.
    Bake for 10-12 mins, until pale-golden. Cool in pans 2 mins. Remove from pans; cool completely on wire rack.
    For the filling, beat butter and powdered sugar in a medium bowl with electric mixer until light and fluffy. Beat in reserved passionfruit juice. Sandwich cookies together using filling.

Leave a comment