Put pears in microwave dish at least 1-inch deep.Put 1 tablespoon butter, 1 tablespoon sugar and 1/2 teaspoon cinnamon in each pear.Pour 1/2 cup rum over pears.Cook on High for 3 minutes.Spoon sauce ...
Mix ingredients together in pan over medium heat.Stir constantly until ball begins to form.Remove from pan.It should be stored in an airtight container in the refrigerator. ...
Dissolve 1 package jello in 1 1/4 cups boiling water.Pour 3/4 cup into 9-inch square pan or 6-cup ring mold.Chill until set but not firm, about 15 minutes.Chill remaining jello in bowl. Gradually bl ...
Preheat oven to 350\u00b0.Lightly spray 24 mini muffin tins. Melt butter, semi-sweet chocolate and sugar together in a small saucepan over low heat until smooth.Beat in vanilla and egg. Fold flour u ...
Shred cake in 9x13 inch dish. Cream the cheese with the pudding, gradually adding milk. Beat slowly until thick, pour over cake. Drain pineapple and put over pudding. Cover with Cool Whip. Refrigera ...
Place crackers into deep dish.Mix remaining ingredients together.Pour over crackers, mixing well.Bake at 200\u00b0 for 15 minutes.Toss to coat crackers and bake 15 additional minutes. Cool.Store in ...
Pour melted butter over pecans; stir.Arrange in single layer on baking sheet; sprinkle with salt.Bake at 275 for one hour. Stir every 15 minutes.Drain on paper towel. ...
Cut, pare and peel enough apples to fill pie tin 3/4 full (about 4 large apples).Sprinkle with sugar and cinnamon.Melt oleo.Stir in 1 cup sugar and flour.Set aside to cool.Beat egg and fold into flo ...
Combine all ingredients and mix approximately 4 minutes with electric mixer.Bake in greased Bundt pan 45 minutes or in 2 loaf pans for 35 minutes at 350\u00b0. ...
Mix all ingredients.Bake at 350\u00b0 for 25 minutes or until done when toothpick inserted comes out clean. ...