Toasted Pecans - cooking recipe

Ingredients
    1 c. butter
    3 c. pecans
    salt to taste
Preparation
    Pour melted butter over pecans; stir.
    Arrange in single layer on baking sheet; sprinkle with salt.
    Bake at 275 for one hour. Stir every 15 minutes.
    Drain on paper towel.

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