In large saucepan place ingredients.Cover with 3 quarts of water and bring to a boil.Reduce heat to moderately low and simmer for 2 hours.Strain before using.Can be refrigerated for up to 3 days or ...
Microwave butter for 45 seconds.Add marshmallows; toss to coat with butter.Microwave 1 1/2 minutes or until smooth, when stirred.Immediately add cereal; toss until coated.Press into a greased 13 x 9 ...
Mix baking mix and water to form a soft dough; knead in 1/2 cup French fried onions into dough.Roll out dough.Cut into pieces and place on cookie sheet.If desired, sprinkle the remaining French frie ...
Heat oven to 350\u00b0.Blend together cake mix, pie filling and eggs in a large mixer bowl.Beat at medium speed 2 minutes. Combine sugar and cinnamon.Spread half the batter in greased 13 x 9 x 2-inc ...
Have shortening at room temperature and stir just to soften. Sift in dry ingredients.Add 3/4 cup milk and mix until all flour is dampened.Beat 2 minutes with mixer at low speed, or 300 strokes by ha ...
Stir chicken, green pepper, 1/2 cup picante sauce and cream cheese in a saucepan, over low heat, until smooth.Spoon 1/3 cup of chicken mixture into each tortilla; roll up.Place, seam side down, in l ...
Form 6 scoops of ice-cream into smooth balls with ice-cream scooper. Roll each ball in 1/4 cup nuts; cover and refreeze. ...
Beat together cream cheese and sugar.Fold in remaining ingredients.Pour into a 9 x 13-inch glass dish.Keeps well in freezer. ...
Mash avocados with lemon juice, salt and pepper.In a separate bowl, mix together sour cream, mayonnaise and taco seasoning.On a large platter (9 x 13-inch or 10-inch round), layer ingredients in the ...
Melt the margarine and the sugar in a saucepan. Chop the dates, add to the pan. Cook over a low heat until all of the ingredients blend and are like preserves. Remove from the heat and add the pecan ...