Bring margarine, cocoa and milk to full boil.Add powdered sugar and vanilla.Remove from heat.(Add nuts, if desired.) Pour into buttered pan and cool before serving. ...
Mix all ingredients together.Bake in greased and floured tube pan in 350\u00b0 oven for 55 minutes or until done. ...
Cook noodles (directions on package).Meanwhile, saute vegetables and garlic in butter until they are tender, not soggy! Add remaining items and cook until hot, but do not boil!!Pour over hot pasta ( ...
Boil together sugar, milk, water and Karo until soft ball is formed in cold water.Remove from heat.Add butter.Cool. Add vanilla and beat until creamy. Add pecans and drop on wax paper. ...
Mix cake mix as directed on box.Divide into half.Set aside 1/2 batter.Add to first half 1/2 can Eagle Brand milk and 1 stick oleo.Pour into 9 x 13-inch pan; bake for 35 minutes at 300\u00b0. ...
Grease a 9 x 13-inch pan.Dump in pineapple.Spread over bottom of pan.Pour cherry pie filling over top (spoon evenly across).Sprinkle dry cake mix over top of filling.Sprinkle nuts and coconut over c ...
Put Jell-O and Knox gelatine into a bowl.Add water and stir until dissolved.Pour into 9 x 13-inch pan.Cool in refrigerator.When firm, cut into squares. ...
Mix thoroughly the shortening, sugar, eggs and vanilla.Sift together dry ingredients; add to creamed mixture.Roll into balls the size of small walnuts, then roll in 2 tablespoons brown sugar and 1 t ...
Sift flour with salt.Cream sugar with butter until the mixture is light and fluffy.Add the grated rind of 1 lemon and the egg yolks, one at a time, beating well after each addition. ...
Preheat oven to 400\u00b0.Mix butter, shortening, 1 1/2 cups sugar and eggs.Blend in flour, cream of tartar, soda and salt. Shape dough into teaspoon-sized balls.Mix 2 tablespoons sugar and cinnamon ...