Snowballs - cooking recipe

Ingredients

6 scoops Haagen Daz vanilla ice-cream (mandatory)
1 1/2 c. chopped pecans
chocolate sauce
whipped cream
6 maraschino cherries with stems for tops

Preparation

Form 6 scoops of ice-cream into smooth balls with ice-cream scooper. Roll each ball in 1/4 cup nuts; cover and refreeze.