Preheat oven to 325 degrees. Butter two 5-9 in loaf pans.Combine 3 1/4 cups all purpose flour and salt in a bowl.Cream butter and sugar with a mixer on high speed until pale and fluffy. Scrape down ...
Combine tahini, olive oil and garlic in food processor or blender. Blend until pureed.Add remaining ingredients, blend until smooth and creamy consistency.Serve at room temperature, with pita bread, ...
Bring to a boil the fruit, nuts, extract, salt, sugar, shortening and coffee.Continue to cook until raisins swell and liquid becomes syrupy; cool completely.Stir together the flour, baking soda and ...
Preheat oven to 170*C.Grease and line 22 cm round cake pan.Cream butter, sugar and orange zest until pale.Add eggs one at a time, mixing well.Sift flour and baking powder and add to butter mixture, ...
melt butter and unsweetened chocolate together; allow to cool.mix together eggs and sugar, make sure they are blended well; add cooled chocolate, vanilla, and salt.add flour and mix just until blend ...
Combine first 4 ingredients in a small bowl. Rub mixture all over chicken; marinate for 1 hour, covered, in refrigerator.Heat oil in paella pan over medium-high heat. Saute chorizio until browned, r ...
Preheat oven to 325\u00b0.Grease an 8-inch springform pan.In large mixer bowl, cream butter and confectioner's sugar until fluffy.Add eggs one at a time and beat well after each addition.Stir in flo ...
Combine the soy sauce, sesame oil, water, mirin, garlic, and sugar together in a large zip lock bag.Slice the flank steak, against the grain, into small bite size pieces.Place the meat into the mari ...
Heat the paella pan (or any large, flat bottomed saute pan) over medium-high heat, add olive oil and garlic and fry the peppers (Add more peppers if you want to serve some as an appetizer.)Remove pe ...
To make Pecan Praline Powder:Prepare a jelly roll pan by lining with foil and buttering the bottom.Combine 1/2 cup water with 1/2 cup granulated sugar in a heavy bottomed skillet over high heat and ...