Combine first three ingredients in a 3 quart glass bowl. Microwave on medium for 3 1/2 to 4 1/2 minutes or until morsels soften; stirring after 2 minutes.Stir until mixture is smooth. Stir in marshm ...
Grease and flour a 15 x 10-inch jelly roll pan or a 13 x 9-inch cake pan.In a large bowl, combine first four ingredients.Stir by hand until well mixed.Bake in jelly roll pan 20 to 30 minutes; in a 1 ...
Mix first 4 ingredients together in a large bowl; make a \"well\" in center to add buttermilk, soda and eggs. Boil water, margarine and cocoa, then add to mixture. Add vanilla. Pour in 10 x 13-inch ...
Cut off and discard a one-inch slice from the top of fruit. Pencil a zigzag guideline around top of fruit.With a sharp knife, cut around fruit, following the line to form a zigzag edge. Using a spoo ...
Mix well and store in an airtight container. Use 2 to 3 teaspoons per hot cup of water. If you like, a shot of brandy, rum or vodka may be added. ...
Mix all ingredients together.Store in an air tight container.To serve, mix 4 teaspoons of mixture with hot water in a mug. ...
Pour chocolate chips, nuts, butter and vanilla into large mixing bowl.Put marshmallows and water into top of double boiler and cook over boiling water until melted.Put sugar and evaporated milk in a ...
Mix all ingredients. Store in tight container. When serving, use 1/2 cup mix (slightly more if marshmallows were added) in cup; add hot water. ...
Sift all dry ingredients in large bowl.Add liquids to flour mixture and mix well.Pour into greased 9 x 13-inch pan.Bake at 350\u00b0 for 45 minutes. ...