Crust:Mix first 3 ingredients; Pat into 9 1/2 x 13 pan.Bake at 325 degrees for 20 minutes or until done.Cool. ...
Beat butter at medium speed of an electric mixer until creamy; gradually add 1 cup sugar, beating well.Add eggs, one at a time, beating after each addition.Combine flour, baking powder, salt and coc ...
Sift baking powder with 1 cup flour.Mix ingredients in order given.Use additional flour to make dough of right consistency. ...
Mix ingredients and spoon into Pyrex baking dish.Sprinkle with some grated cheese.Bake at 250\u00b0 for 20 to 30 minutes (until sides boil and top starts to brown).Serve with sturdy crackers (such a ...
Mix sugar, cocoa and milk together.Bring to a boil.Boil for 1 minute.Remove from heat, add butter and vanilla.Beat with electric mixer for at least 3 minutes or until icing becomes creamy. ...
Dissolve sugar in water.Add spices in metal tea ball or in cheesecloth.Simmer for 10 minutes.Add tea bags and simmer 5 more minutes.Add juices and heat or put in jars and store in refrigerator.Makes ...
Bring to boil oleo, Crisco, cocoa and water in saucepan.Mix sugar, flour, baking soda and cinnamon in a bowl.Add melted oleo, milk, eggs and vanilla.Bake at 400\u00b0 for 20 minutes. Spread on a coo ...
Boil sugar, water and spices for 5 minutes.Add tea bags and allow to steep 5 minutes.Remove tea bags, add cranberry juice and apple juice.Serve hot. ...
Combine all ingredients in large bowl. Mixture may be stored in a tightly closed container. ...