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English Tea Cake

Cream all ingredients together.Drop from teaspoon onto a greased and floured cookie sheet.Bake at350\u00b0 for 25-30 minutes.Let cool.Cover with frosting (recipe to follow). ...

Chocolate Truffle Cake

Preheat ovento 425\u00b0.Grease bottom of 8-inch spring-form pan.Meltchocolateandbutter in double boiler.Add flour, sugar and water.Stir well.Add yolks, one at a time, beat well aftereach addition.B ...

Fat-Free Chocolate Cake

Spray a 9-inch square baking pan with cooking spray.In a large bowl, combine next 6 ingredients.In medium bowl, stir sugar and water until sugar is almost dissolved.Add egg whites and corn syrup.Sti ...

Chocolate Orange Cake

Combine cake mix in large bowl with other dry ingredients.Add unbeaten eggs, water, orange juice, oil and orange flavoring.Beat for 5 minutes using spatula to push batter down sides of bowl. Pour tw ...

Spiced Tea

Mix thoroughly.Use 2 or 3 teaspoons in a cup of boiling water. ...

White Chocolate Cheesecake

Combine the first 3 ingredients, stirring until blended.Press into bottom and 1-inch up the side of 9-inch spring-form pan.Bake at 375\u00b0 for 8 minutes.Cool.Melt chocolate in top of double boiler ...

Tea Cakes(100 Year Old Recipe)

Note:Don't use spoon, mix with hands. ...

Preacher'S Chocolate Cake

Position rack in lower third of oven; preheat to 325\u00b0.Grease a 10 x 4-inch tube pan or a 12 cup Bundt pan; dust with flour.In a medium bowl; stir together flour, baking soda and salt; set aside ...

Hot Chocolate

Mix together and stir well.Store in airtight container.Use 3 to 4 tablespoons per cup of hot water. ...

Chocolate Fudge Pie(It Makes Its Own Crust)

Melt chocolate and butter in top of double boiler.Mix sugar and flour.Beat in eggs.Add to the melted butter and chocolate. Add vanilla plus salt. Pour in a greased pie pan and bake in slow oven (300 ...

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