Preheat the oven to 325\u00b0F. Grease a 12 x 8-inch baking pan and line the bottom and sides with baking paper, extending the paper 2 inches above the long sides for handles.Combine the butter and ...
Preheat oven to 400\u00b0F. Lightly grease and line a 14x12 inch jelly roll pan with parchment paper.Whip egg whites to stiff peaks. Gradually beat in 1/2 cup sugar until thick and glossy. Beat in e ...
Preheat oven to 325\u00b0F. Lightly grease a 7 inch square cake pan and line base and sides with parchment paper.Make cake according to package instructions, using milk, eggs and butter. Transfer to ...
Divide strawberries among 6 (4 fl oz) popsicle molds or paper cups.Combine juices in a pitcher. Pour juice mixture over strawberries. Insert a wooden stick in the center of each pop.Freeze for 4 hou ...
Preheat oven to 350\u00b0F. Lightly grease 4 cups of a large-cup muffin pan.For the batter, cream butter, sugar and vanilla together with an electric mixer until light and fluffy. Add eggs, one at a ...
Line a loaf pan with plastic wrap. In a saucepan, bring 1 1/4 cups sugar and 2 cups water to a boil, stirring. Add the rhubarb; simmer for 5 minutes until just tender. Cool.Whisk together the eggs a ...
In a saucepan, heat the cream and chocolate until melted. Heat a frying pan and toast the hazelnuts, turning, until golden brown. Add the sugar, vanilla extract, salt and oil and stir. Remove from t ...
Place 3 cups water in a large pot with 2/3 cup sugar, the cinnamon, cloves and lemon juice. Cover and bring to a boil. Add the vanilla bean scrapings and pears and cook, covered, for 8-10 mins. Remo ...
Combine watermelon, sugar, ginger juice and lime juice in a blender and blend until smooth. Strain into a large jug, cover and chill.To serve, rub rims of serving glasses with lime juice. Combine sa ...
Mix sliced apple and lemon juice together then place 1 slice on 6 glasses. Place remaining apple and sliced ginger in a pitcher. Add apple juice and ginger beer. Fill with ice cubes. Divide between ...