Cream oleo and sugar; beat in egg.Add chocolate and vanilla. Stir in dry ingredients and nuts.This will make a stiff dough. Roll dough, a rounded teaspoonful at a time, into a ball.Place 1-inch apar ...
Bake German chocolate cake mix according to directions in a 9 x 13-inch pan.While warm, poke holes in top with fork.Pour over cake Eagle Brand sweetened condensed milk.Cool.Then top with following l ...
Blend together sugar, egg and shortening.Mix together flour, baking powder, soda and cocoa.Add flour mixture and buttermilk to 1st mixture.Add 1/2 cup boiling hot water and vanilla. Batter will be v ...
Drain beets, reserving juice.Mix sugar, salt, vinegar, water and beet juice in a small saucepan.Heat until sugar dissolves.Peel eggs.Put beets and eggs in a bowl.Cover with the liquid and refrigerat ...
Combine flour, 1 cup sugar and salt.Dissolve cocoa in water. Add with mixture to milk and cook in double boiler until thickened.Add egg yolks.Remove from heat and add vanilla. Pour into cooled pie s ...
In saucepan, bring water and butter to the boil until all butter is melted.All at once, add flour and salt; beat until mixture forms a ball that leaves the sides of the saucepan.Cool slightly.Add eg ...
Mix all ingredients until smooth.Pour in graham cracker crust. Chill several hours. ...
Sift flour, salt, baking powder and sugar together. Add water and beaten egg to shortening.Mix with dry ingredients to make soft dough. Turn out on floured board and roll out to about half-inch thic ...
Mix all ingredients together; roll out on floured board and cut cookies.Bake at 325\u00b0 to 350\u00b0.Check for doneness after 15 minutes. ...
Boil eggs and let cool.Slice eggs.Melt 1/2 stick butter in saucepan. Stir in enough flour to make thick.Add approximately 1 1/2 cups milk. Add salt and pepper to taste.Stir together until thick. Add ...