Mix cocoa and sugar.Add beaten eggs and mix in melted oleo, milk and vanilla.Bake in a 325\u00b0 oven for 50 minutes.Use frozen pastry shell for crust. ...
Stir together 1 1/4 cups of flour, baking powder and salt. Cream the butter or margarine, 3/4 cup of sugar and vanilla.Beat in egg until blended.Add flour mixture and milk; beat only until smooth.Sp ...
In a large saucepan, combine first four ingredients.Cook and stir over medium heat until sugar is dissolved.Bring to a rapid boil; boil for 5 minutes, stirring constantly.Remove from the heat; stir ...
Preheat oven to 350\u00b0.Sift together flour and cocoa; repeat 4 or 5 times until well blended.Beat egg whites and salt together; sprinkle with cream of tartar.Beat until stiff and holds a peak. Gr ...
In a saucepan combine butter, cocoa and milk.Bring to boil, stirring constantly.Remove from heat.Add remaining ingredients.Spread over hot cake. ...
Mix sugar, cocoa, vanilla, egg yolks, corn starch, and milk. Cook over medium heat until thick.Pour into 9 inch baked pie shell and let cool. ...
Mix cocoa and sugar. Add syrup and milk. Cook over medium heat until mixture forms a soft ball (232\u00b0 F). Remove from heat and add remaining ingredients. Mix well and pour into a greased (butter ...
Preheat oven to 350\u00b0. In a large skillet, melt 4 tablespoons of the butter. Add the peppers and onion and saute over moderate heat until softened, about 10 minutes. In a large bowl, beat the eg ...
Place pecans and coconut in bottom of greased pan.Prepare German chocolate cake according to directions on the package. Pour over pecans and coconut.Melt margarine and cream cheese in saucepan just ...
Mix cake mix, pie filling and eggs together.Spread in 13 x 9-inch pan.Bake 25 minutes at 350\u00b0.Cool for 15 minutes. ...