Cream sugar and shortening; add molasses.Dissolve soda in boiling water and add to molasses mixture.Mix flour with the cocoa and salt.The eggs should be beaten and added last with the vanilla.The fl ...
Roll into balls and bake at 350\u00b0 to 400\u00b0 for 17 minutes.When cold, roll in confectioners sugar.May have to double roll in sugar. ...
In a large saucepan, bring to boil the first 3 ingredients. Stir until well mixed.Mix in next 7 ingredients.Pour into a greased jelly roll pan and bake 20 minutes at 350\u00b0. ...
Brown ground beef and onion in skillet.Add salsa, tomato sauce and bouillon.Bring to a full boil.Cover and reduce heat; simmer for 5 minutes. ...
Mix first four ingredients.Add oleo; mix well.Make into 1-inch balls (chill 15 minutes).Melt the chocolate chips with the paraffin wax in double boiler.Dip balls into chocolate; place on wax paper. ...
Combine all ingredients in blender or mixer and mix until smooth (sometimes it is thicker than at other times).Store in refrigerator; use in any recipe calling for sweetened milk.Makes 1 1/4 cups eq ...
Heat oven to 350\u00b0.In large mixer bowl combine flour, butter and brown sugar.Blend on low speed to form fine crumbs, about 2 to 3 minutes.Stir in nuts.Reserve 3/4 cup crumb mixture for topping.P ...
In a blender combine the ingredients and process for about 30 seconds, or until well mixed and frothy.Pour into a tall glass and serve immediately with a straw.Garnish with nutmeg, if desired. ...
Blend sugar, flour, eggs, butter and vanilla well. Stir in chocolate chips, pecans and coconut. Pour into unbaked pie shell. Bake at 350\u00b0 for 30 to 35 minutes or until firm. ...
Mix first 5 ingredients and form into balls around cherry in center of each piece.Roll in coconut.Place in cool place until set. ...